Banquet menus

Menu 1

APPETIZER

MAIN COURSE

Served as sliced steaks for you to share. Ad libitum. 

Roast – Uruguay – Tri-Tip – Grain-fed

Rosemary, sea salt & KöD’s pepper blend

Flame grilled Danish chicken

Marinated and served w. sea salt & sakura


Sauces:

Homemade bearnaise

Signature sauce: Port glaze


Side Orders:

Steak Fries à la KöD

Grilled carrots & salted cheese – w. honey & rosemary

Caesar salat – Romaine salad, croutons, caesar dressing & Danish gouda cheese

 Kr. 350,- per person.

Menu 2

APPETIZER

MAIN COURSE

Served as sliced steaks for you to share. Ad libitum.


Beef tenderloin - Denmark - prime Danish Crown - Grain-fed

Cooked medium-rare w. herb butter & sea salt


Roast – Uruguay – Tri-Tip – Grain-fed

Rosemary, sea salt & KöD’s pepper blend

Flame grilled Danish chicken

Marinated and served w. sea salt & sakura


Sauces:

Homemade bearnaise

Signature sauce: Port glaze


Side Orders:

Steak Fries à la KöD

Grilled carrots & salted cheese – w. honey & rosemary

Caesar salat – Romaine salad, croutons, caesar dressing & Danish gouda cheese

DESSERT

Rhubarb & Passion – Rhubarb compote, crispy lime meringue, cake crumble & passion fruit ice cream

Kr. 465,- per person.

Menu 3 - Tasting Menu

APPETIZER

Plated starter:

Bread – Tarragon & mustard mayo, sea salt  

'Yellow Fin' Tuna - Tuna tartare w. soy sauce, pickled ginger, wasabi mayo & fried lotus root

ENTRÉE

Jamón Serrano & Tempura Prawns

Fried prawns in tempura w. 24 month jamón serrano, aioli, crisp herbs & Danish gouda cheese

MAIN COURSE

Served as sliced steaks for you to share. Ad libitum.


DENMARK
Beef tenderloin – Prime Danish Crown - Grain-fed
Cooked medium-rare

USA
Striploin – Greater Omaha – Hereford - Grain-fed
Cooked medium-rare

URUGUAY

Ribeye – Hereford/Angus – Grain-fed
Cooked medium

Sauces:

Homemade bearnaise

Signature sauce: Port glaze


Side Orders:

Steak Fries à la KöD

Grilled carrots & salted – w. honey & rosemary

Caesar salat – Romaine salad, croutons, caesar dressing & Danish gouda cheese

DESSERT

Rhubarb & Passion – Rhubarb compote, crispy lime meringue, cake crumble & passion fruit ice cream

Kr. 585,- per person.

Xtra add on

Must be chosen by the whole party

+ SNACKS

25,-

+ CAVA

Cava Brut or Semi Seco

55,-

AD LIBITUM WINE, BEER & SODA/WATER

3 hours

“La Mision”, Chardonnay, Reserva, 2017

“Alese”  Negroamaro, Schola Sarmenti, 2016

275,-

AD LIBITUM WINE, BEER & SODA/WATER (LUXUS)

3 hours

“Steininger” , Grüner Veltliner, 2017

Ripasso “Clivus” , Cantina di Monteforte Valpolicella, 2017

395,-

AD LIBITUM WINE, BEER & SODA/WATER (Premium)

3 hours

“Prinz” Riesling Trocken, 2017

"Chateau Rahoul Rouge", Merlot & Cab. Sau., 2015

695,-

+ LONGDRINKS

3 hours (Only available accompanied with one of our wine packages)


Havana rom 7 years  w. mixer

Absolut vodka w. mixer

Beefeater gin w. mixer

Jameson whiskey w. mixer

Vodka Lemönade à la KöD 

Aperol Spritz

 

195,-

+ COFFEE & TEA

Add ad libitum Coffee & Tea

25,-

+ ADD AD LIBITUM COFFEE, TEA & AVEC

Add ad libitum Coffee & The
1 glass of avec pr. person
(Portwine, Baileys, Martell VS Cognac, Havana Club 7 Års Rom, Dessert wine eller Grappa)

85,-